We Are Back

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Dear all,

I trust you are well and keeping safe in these uncertain times. I would like to thank you for your enquiries during the lockdown. Although we were unable to serve you, we appreciated all the messages received.

In my earlier message to you, I had informed you about my discomfort with letting my staff back to work. Clearly, this has been a very difficult and confusing time for everyone. However, following the ease of the lockdown by the government and careful consideration with the safety of our customers & staff in mind, we have come to the decision to open for business from Monday, 4th of May, 2020.

Indeed, we are very happy to be able to serve you once again as we have genuinely missed you. πŸ’ƒπŸΎπŸ’ƒπŸΎπŸ’ƒπŸΎ.

That being said, we intend to run a skeletal service, in order to promote social distancing as well as reduce any possible risk of exposure. Consequently, not all our members of staff would be resuming at this time.

To this end, we have put in place some processes listed below to ensure your order process and pick up are safer.

Please note:
– we will resume taking orders on Monday, 4th of May, 2020.
– All orders and enquiries would be handled via WhatsApp and email. We will ensure we respond to all enquiries before the close of business.
– Our opening times are Monday to Friday 9:00 a.m. – 3:00p.m. and Saturday 9:00 a.m. – 12 Noon.
– No walk-ins allowed.
– Delivery service will be available.
– All Pick up of orders would be done outside the Estate premises, while the customer remains in the car.
– Payment would be done by TRANSFER ONLY.
– Our design options would be limited and some products or toppings are subject to availability.
– Kindly place orders via our website at www.saltlagos.com; WhatsApp on +2348097423996; or send an email to saltlagos@gmail.com or info@saltlagos.com.

We thank you for your continued support and ask you to please:
– stay safe.
– stay home if possible.
– practice social distancing.
– Mask up.
– Keep washing your hands and use your hand sanitizers.

We are all in this together and pray this ends soon.

Kind regards,

Modupe Emmanuel.

Head Chef, Salt Lagos.

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