The Love for Lagos

Modupe Emmanuel is the Head Chef of Salt Lagos, a fast growing culinary company, based in the city of Lagos, Nigeria. In order to formalize her passion for food, Modupe trained at the prestigious Le Cordon Bleu Paris and obtained a Grand Diplome in both pastry and cuisine. Her success at Le Cordon Bleu is evidenced by her appointment as an official representative of Le Cordon Bleu in Nigeria. In 2017, Modupe was recognised as one of the most inspiring women in Nigeria


Upon her arrival in Nigeria, Modupe started Salt Lagos, a quality culinary service provider in 2014 and has since established herself and her team as one of the top culinary service providers in Lagos.


Our Menus

Due to the uncertainty of this period, we require a minimum of 24 hours notice, (subject to availability) to place an order and a maximum of 72 hours (3 days) notice.

We look forward to your order.

Our Gallery


"Your cakes are always a real hit."

The scones were a real hit with my Mum. She has to hide them so they donโ€™t disappear. May need to order more for Friday ๐Ÿ˜๐Ÿ˜๐Ÿ˜. Thank you so much!!

"The cake was beautiful."

I would like to say a BIG thank you for delivering on the 70th Birthday cake for my dad. The cake design was as requested and beautiful, and the actual cake was yummy ! Thanks again for your efforts and for accommodating all my requests. I look forward to more cakes from Salt Lagos.

"The best cakes ever ever."

Salt Lagos Cakes!!!!! Hmmmnnnnnn!!!! You people out do yourselves every time. The taste is always the best and it satisfies. My kids love them.ย My friends love them. My family loves them! When you have happy family and friends, then life issa goal.